Mohegan Sun Offers Gourmet Dishes and Delectable Desserts This Holiday Season

2008-12-01

Special menu items featured December 24th and 25th
Mohegan Sun’s culinary team will offer a selection of gourmet entrées and desserts for the holidays. Baked Stuffed Shrimp, Porcini-Crusted Halibut and Stuffed Chicken Breast are highlights of the signature dishes to be served for December 24th and 25th.
Wednesday, December 24th
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