Special menu items prepared on New Year’s Eve
and New Year’s Day
Mohegan Sun’s culinary team welcomes 2009 with gourmet menu items including Grilled Lobster Tail, Filet Mignon and Stuffed Lobster in addition to their regular menu selections. Additionally, a variety of rich desserts and succulent side dishes are to be served throughout the property on New Year’s Eve and New Year’s Day.
Wednesday, December 31st
Todd English’s ...