Fall In Love With New Dishes At Todd English’s Tuscany

2009-11-06

New seasonal dishes showcase autumn flavors

Todd English’s Tuscany has made some tasty additions for their fall menu with the freshest ingredients and foods of the season.  From Tortelli of Butternut Squash and Striped Bass en Cartoccio to Bisteca alla Fiorentina, this fall’s offerings showcase autumn’s favorite flavors.
Over 10 new dishes and appetizers have been added to the menu, including; Cavatelli,  an Eggplant ... 

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