Posts Tagged ‘Seasons Buffet’

Spoil Mom On Mother’s Day At Mohegan Sun

Monday, April 16th, 2012

Treat Mom to some exceptional dining, great entertainment and more for Mother’s Day

Planning a day for Mom on her special day isn’t always easy, but Mohegan Sun tries to simplify the process with various dining specials, great entertainment including the legendary Beach Boys in Mohegan Sun Arena, spa services and plenty more all for mom!


Todd English’s Tuscany will host a very special Mother’s Day Brunch from 10:00am – 2:00pm featuring some great options at the Raw Bar with Littleneck Clams, Oysters & Shrimp, an Omelet & Eggs to order station, a Pasta Station with Short Rib Ravioli, Seafood Fettuccini Fra Diavolo and Torchio with Prosciutto, Artichoke, Peas & Alfredo and more.

Carved items will include Rack of Lamb, Prime Rib and Brown Sugar-Glazed Ham.  Some hot offerings will include Classic Eggs Benedict, Stuffed French Toast with Vanilla Sauce, Jumbo Lump Crab Cakes with Lobster Cream & Fried Leeks and Sage Brined Chicken, Goat Cheese Spiked Potato with Garlicky Spinach, Hunter Sauce and Breakfast Sausage.  A dessert station will also be available with a great selection of gourmet Pastries & Desserts.

This special Mother’s Day Brunch is available for $38.00 per person which includes a complimentary glass of champagne or Mimosa.

For dinner, Tuscany will also have a special four course meal available.  It begins with Caprese Salad assembled with Heirloom Tomatoes, Burrata Italian Cheese, Crispy Prosciutto, Pesto, Olive Oil and Sea Salt, followed by Lobster Ravioli with Old Bay Brown Butter and Parmesan Foam.  Next up is the main course, a Pastrami-Rubbed Duck with Pea and Mint Risotto and Duck Jus, topped off with a serving of Grasshopper Pie and Red Velvet Ice Cream for dessert.  Guests can get this all for $55.00 per person ($90.00 with wine pairings).  Dinner hours at Tuscany on Mother’s Day will be from 4:00pm – 10:00pm.

Over at Birches Bar & Grill, guests can enjoy a three-course special beginning with Soup Du Jour or Garden Salad with Sweet Herb Vinaigrette or a traditional Caesar Salad.   Stuffed Salmon with Crabmeat & Lobster Meat finished with a Chardonnay Dill Cream Sauce served with Asparagus Spears and Rice Pilaf.  An Orange Chiffon Bombe with a Grand Marnier Cheesecake center served with an Orange-Vanilla Sauce and Edible Flower completes the meal which is available for $32.00 per person and will be served from 11:00am – 10:00pm.

*Birches Bar & Grill will also open at 8:00am on Mother’s Day for a special a la carte breakfast.

Big Bubba’s BBQ will be serving a Prime Rib dinner including a Twice Baked Potato, plus one side dish, all for $24.95 per person.

Treat your mom to some Ben & Jerry’s where they will be offering a free scoop for all the Moms on Mother’s Day.

Over at Seasons Buffet, Fresh Mozzarella and Tomato Salad, Shrimp and Asparagus Risotto, Panko and Coconut Fried Butterfish, Crab Cakes and BBQ Rubbed Cedar Plank Roasted Salmon will all be on the menu.  Hours on Mother’s Day will be 7:30am – 10:00pm

At Jimmy Buffett’s Margaritaville, diners can enjoy a cup of Soup or Salad and Baked Stuffed Tilapia served with Mashed Potatoes and Veggies, capped off with a Mother’s Day Sundae, all for $25.95 per person.  Also, at Margaritaville’s Smuggler’s Hold, spend $50.00 in retail merchandise and receive $10.00 off the purchase.

The Old Farmer’s Almanac General Store will also offer 20% off on all products in store (excludes all current promotions and clearance items).


Elemis Spa has the perfect spa package for mothers with the “Welcome Wellness” hotel & spa package, which combines a choice of a 50-minute Swedish massage or facial with an overnight stay at  Mohegan Sun’s luxurious hotel room.  Just mention code PTWEL to have Mom set up with a mini retreat to revitalize her body, soul and stomach.  This package is priced at $327.00 per night, based on double occupancy.  


On Mother’s Day, The Beach Boys will be taking the Mohegan Sun Arena stage for their 50th Anniversary Tour.  The concert is at 8:00pm on Sunday, May 13th and tickets are $75.00 and $55.00 and can be purchased through Ticketmaster or the Mohegan Sun Box Office.

For more information on all of Mohegan Sun’s Mother’s Day offerings, please visit

Mohegan Sun, owned by the Mohegan Tribal Gaming Authority, is one of the largest, most distinctive and spectacular entertainment, gaming, shopping and dining destinations in the United States.  Situated on 185 acres along the Thames River in scenic southeastern Connecticut, Mohegan Sun is within easy access of New York, Boston, Hartford and Providence and located 15 minutes from the museums, antique shops and waterfront of Mystic Country.  More information is available by calling 1.888.226.7711 or visiting  Connect with us on, follow us on and view us on

Mohegan Sun Serves Up Delicious Thanksgiving Dining Specials

Tuesday, November 8th, 2011

Mohegan Sun will provide a cornucopia of specials this Thanksgiving with delectable entrées and decadent desserts on Thursday, November 24th.

Todd English’s Tuscany will showcase a Sage–Brined Turkey along with Sausage Stuffing, Roasted Root Vegetables, Turkey Gravy, Grappa Cranberry Sauce and a Grilled Housemade Kielbasa. It will be paired with an Apple Pear Crisp with Cinnamon Gelato and a warm Caramel Sauce for dessert.  This meal will be offered at $32.00 per person.  Todd English’s Tuscany will serve a dinner menu throughout the day in lieu of their Tuscan Table and lunch menus from 1:00pm to 10:00pm.

Birches Bar & Grill will offer a customary Thanksgiving dinner that starts out with a choice of Soup Du Jour, Birches House Salad or a Classic Caesar Salad.  The main course includes a Traditional Turkey Dinner consisting of white and dark meat, Apple Craisin Stuffing, Mashed Sweet Potatoes, Mashed Potatoes, Chef’s Vegetables, Cranberry Sauce and Giblet Gravy.   Dessert will feature a Pumpkin Swirl Cheesecake with Cranberry Wine Compote and Spiced Whipped Cream.  This meal is priced at $22.95 per person.  Birches Bar & Grill will be open from 11:00am to 10:00pm. 

 Seasons Buffet will offer a variety of choices for Thanksgiving.  Guests can start off their holiday meal with a creamy Butternut & Apple Bisque. Then feast on special dinner selections including Oven Roasted Dark Meat Turkey, Roasted Turkey Breast and Smoked Pork Loin.  Featured sides include Mashed Potatoes, Sautéed Orange Glazed Carrots, Stir Fried Mixed Vegetables, Cornbread Stuffing, Mashed Sweet Potato Brûlée, Vegetable Rice Pilaf, Peas, Carrots and Pearl Onion Medley, Sautéed Brussels Sprouts with Bacon & Onions and a Turkey Gravy.   Guests can find a variety of desserts available such as Pumpkin Pie, Apple Pie, Scooped Pumpkin Cheesecake and Hot Orange Rolls.  Seasons Buffet will be offered at $21.00 per person for lunch and $25.00 per person for dinner, tax included. They will be serving these Thanksgiving dinner selections from 11:00am to 10:00pm.

Michael Jordan’s Steak House and Michael Jordan’s 23.sportcafe will prepare a Slow Oven Roasted Turkey Breast paired with Ginger Gold Apple-Duck Sausage Stuffing, Turkey Giblet Gravy, Spiced Sweet Potato Mash, Chipotle-Roasted Corn-off-the-Cob and Housemade Cranberry Relish. Dessert will consist of a Pumpkin Bread Pudding with Southern Comfort Praline Sauce. The meal will be offered at $28.00 per person, tax and gratuity not included.  Michael Jordan’s Steak House will serve dinner from 5:00pm to Midnight and Michael Jordan’s 23.sportcafe will serve dinner from 5:00pm to 11:00pm.

Bobby Flay’s Bar Americain has a Thanksgiving special that includes a Maple-Glazed Roasted Turkey along with Cornbread, Wild Mushroom and Bacon Stuffing, Cranberry, Fig & Pinot Noir Chutney and Creamed Kale. This special is priced at $39.00 per person and will be available from 5:00pm – 10:00pm.

Mohegan Sun, owned by the Mohegan Tribal Gaming Authority, is one of the largest, most distinctive and spectacular entertainment, gaming, shopping and meeting destinations in the United States.  Situated on 185 acres along the Thames River in scenic southeastern Connecticut, Mohegan Sun is within easy access of New York, Boston, Hartford and Providence and located 15 minutes from the museums, antique shops and waterfront of Mystic Country.  More information is available by calling 1.888.226.7711 or visiting

A Changing Of Seasons At Mohegan Sun

Wednesday, July 6th, 2011

One of several stations at the newly remodeled Seasons Buffet.

Completely remodeled restaurant reopens with nearly 800 seats

UNCASVILLE, CT – This past weekend, Mohegan Sun jump-started the holiday weekend with a celebration of its own: the much-anticipated reopening of the completely remodeled Seasons Buffet. Back bigger and better than ever, the restaurant now features nearly 800 seats and not only is the largest restaurant at Mohegan Sun, but one of the biggest buffets on the East Coast.

Construction began back in January to completely renovate the space from top to bottom. The 26,000 square-foot restaurant now features close to 800 seats – an increase of close to 20-percent – as well as private and semi-private dining areas, express check-in lanes, live cooking stations and a dynamic 100-foot by 4-foot cascading video wall. It also is home to the first Coca-Cola freestyle soda system in any casino and features over 100 flavors. An additional 30 new positions were also created including 20 servers and 10 cooks.

Seasons Buffet also has over 250 feet of counter space featuring over 200 items including Heart Smart, sugar and gluten-free options, in addition to traditional buffet fare. It will be home to a live cooking element throughout the space featuring several different stations including a New England Station featuring fresh, local seafood, a raw bar, Yankee Pot Roast, Turkey Pot Pie and more; an Italian/ Mediterranean Station with Woodstone Pies, Baked Pastas and Mediterranean favorites; The Carvery with a rotisserie and 3 large carving areas; an Asian Station with Wok, Sushi and classics like Lo Mein and General Tso’s Chicken; a BBQ Station with hand carved BBQ Brisket, Smoked St. Louis Ribs and Pulled Pork; a Soup and Bread Station, as well as a Dessert Station with live baking. Cobblers, Bread Puddings, Cookies, Pies, Cakes and more will be offered, in addition to a hand-dipped Ice Cream bar with toppings.

The restaurant will be open Sunday through Thursday from 7:30am to 10:00pm and Fridays and Saturdays from 7:30am to Midnight. Prices for adults are $15.00 for breakfast, $21.00 for lunch and $25.00 for dinner; for kids, $6.50 for breakfast; $11.50 for lunch and $14.00 for dinner.

For more information on Seasons Buffet, please visit