Guests can elevate their drinking experience with a curated collection of fine spirits
Mohegan Sun, home to more than 40 restaurants, bars and lounges is excited to announce the roll out of the Select Barrel Series featuring renowned top-shelf whiskeys, gin, tequila and rum. Many of Mohegan Sun’s most popular attractions like novelle and TAO Asian Bistro & Lounge will be taking part serving up high-end offerings from Elijah Craig, Buffalo Trace Distillery, Woodford Reserve, Breckenridge, Rittenhouse Jack Daniel’s and more. This Barrel Series rolled out this summer and will be updated regularly at mohegansun.com/selectbarrel
“The Select Barrel Series at Mohegan Sun brings a curated collection of spirits to our more than 40 restaurants across the resort, featuring whiskeys, gin, rum and tequila,” -said Chris Greaney, VP of Food & Beverage at Mohegan Sun. “Whether you’re a seasoned connoisseur or simply looking to savor something excellent, this series promises a memorable experience through exceptional quality and craftsmanship.”
Featured Whiskey
When it comes to whiskey, Mohegan Sun’s Select Barrel Series will offer up only the best. Available at Clay Pipe Cigar Bar, novelle and TAO Asian Bistro & Lounge will be highlights like Breckenridge Bourbon, which is an 86-proof bourbon with a deep honey-amber hue and enticing aromas of butterscotch, candied orange and crisp apple. Another sought after whiskey featured as part of the Select Barrel Series is Jack Daniel’s Single Barrel Select and this famous whiskey provides rich caramel notes intertwined with toasted oak and hints of ripe banana. The palate delivers layers of vanilla and warm baking spices, complemented by notes of roasted nuts. One more popular whiskey featured in the Select Barrel Series is Litchfield Bourbon Whiskey which is crafted in Litchfield, Connecticut. Aged in #4 charred barrels, the 92-proof bourbon gives off a beautiful amber hue and releases inviting aromas of vanilla, butterscotch, and a hint of apple. Rich flavors of caramel and vanilla with subtle notes of pepper and cinnamon lead to a smooth, balanced finish on the palate.
In addition to the top-notch selection of whiskeys, Mohegan Sun’s Select Barrel Series also tees up a phenomenal local gin available at Clay Pipe Cigar Bar and novelle. The gin highlighted in this series is Waypoint Barrel Aged Gin which is crafted in Bloomfield, Connecticut. This gin is a 92-proof spirit that bridges the gap between classic gin and aged whiskey and is distilled with juniper, citrus, and lemon verbena. The gin is then rested in oak barrels to add depth and warmth which results in a fresh juniper and citrus aroma with vanilla, caramel, botanical spice, and a hint of lemon verbena.
Featured Rum
When it comes to rum, the Select Barrel Series stays on point with a Cruzan 5-Year-Old Rum. Available at Bobby’s Burger Palace, Clay Pipe Cigar Bar, and novelle, this highlighted rum is an 80-proof blend of rums, aged a minimum of five years in old oak barrels. Light bakery notes with hints of oak and honey are present to the nose with a harmonious blend of rich vanilla wood tones, cherry, and cinnamon, with a smooth caramel finish to the taste. This rum embodies the laid-back spirit of the Caribbean with its balanced profile.
Featured Tequila
The featured tequila in Mohegan Sun’s Select Barrel Series features a single barrel unique expression available at Clay Pipe Cigar Bar and novelle. The tequila highlighted in this series is Corazón Reposado Tequila, by Casa San Matías and aged in Colonel E.H. Taylor bourbon barrels. It’s a distinctive fusion of tequila tradition and bourbon character that is aged for over 10 months. The aroma is a mix of vanilla, butterscotch, and dried fig, with a hint of black pepper. On the palate, notes of caramel, dark spice, gentle oak, and a touch of salinity, provide a smooth finish.
ABOUT MOHEGAN SUN
Owned by Mohegan, Mohegan Sun is one of the largest, most spectacular entertainment, gaming, dining and shopping destinations in the United States. Situated on 185 acres along the Thames River in scenic Southeastern Connecticut, Mohegan Sun is home to two unique casinos, 1,600 deluxe hotel rooms, two world-class spas, two distinct convention centers, an expo center, a golf course, over 70 shops, restaurants and bars as well as three award-winning entertainment venues including a 10,000-seat Arena. Mohegan Sun is within easy access of New York, Boston, Hartford and Providence and located 15 minutes from the museums, antique shops and waterfront of Mystic Country. More information is available by calling 1.888.226.7711 or visiting mohegansun.com. Connect with us on Facebook, follow us on X and Instagram @mohegansun and view us on YouTube.
Groups can Host Their Fantasy Drafts in Style at Mohegan Sun from August 1st – September 3rd!
UNCASVILLE, CT (July 10, 2025) – Mohegan Sun FanDuel Sportsbook is once again set to offer an opportunity for guests to bring their fantasy football drafts to new heights with the Next-Level Draft Party. From Friday, August 1st through Wednesday, September 3rd, fantasy football diehards can choose from three exclusive packages that will provide an unforgettable draft night inside the 11,000 square-foot Mohegan Sun FanDuel Sportsbook. Packages are available in three tiers that offer guests varying items, including mouthwatering bites, food and beverage credit on their next reservation, a draft board, Free Slot Play and much more.
The Weekday Package is available from Monday through Thursday and includes seating for up to 12 guests in the MVP Sofa Seating area, 120 wings, all-you-can-eat fries, an open bar, a draft board, a turnover chain for the fantasy football winner, and $25 per person food & beverage credit for a future reservation. The Weekend VIP Package is available from Friday-Sunday and includes everything listed in the Weekday Package.
The Diamond Package is available every day of the week and includes seating for up to 15 guests in the Private Mezzanine, a personal bartender, private betting kiosks, a two-hour stadium-style buffet, premium open bar or bottle service package, a draft board, a turnover chain for the fantasy football winner, $50 per person food & beverage credit for a future reservation, swag bags, and $50 free slot play for each guest.
Guests must be 21 years of age or older to enter Mohegan Sun FanDuel Sportsbook. To book a Next-Level Draft Party reservation, guests can visit mohegansun.com/sportsbook or click HERE.
Mohegan Sun FanDuel Sportsbook is also excited to host another Race Player’s Appreciation Day on Saturday, July 26th. Guests can enjoy $1 draft beers and $1 hot dogs while taking in expert insights from special guests Michael “Mut” Mutnansky and Anthony “Big A” Stabile, who among many races, will be breaking down the Grade II $500,000 Jim Dandy Stakes, presented by Mohegan Sun at Saratoga Race Course on July 26th. The celebration runs from 10:00am to Noon, and as a special thank-you, anyone placing a $20 wager on a Saratoga race during the event will receive a limited-edition Mohegan Sun hat.
ABOUT MOHEGAN SUN
Owned by Mohegan, Mohegan Sun is one of the largest, most spectacular entertainment, gaming, dining and shopping destinations in the United States. Situated on 185 acres along the Thames River in scenic Southeastern Connecticut, Mohegan Sun is home to two unique casinos, 1,600 deluxe hotel rooms, two world-class spas, two distinct convention centers, an expo center, a golf course, over 70 shops, restaurants and bars as well as three award-winning entertainment venues including a 10,000-seat Arena. Mohegan Sun is within easy access of New York, Boston, Hartford and Providence and located 15 minutes from the museums, antique shops and waterfront of Mystic Country. More information is available by calling 1.888.226.7711 or visiting mohegansun.com. Connect with us on Facebook, follow us on X and Instagram @mohegansun and view us on YouTube.
Three days of pickle-themed fun, food, music, and contests kicks off Friday, July 25th
UNCASVILLE, CT (July 2, 2025) – Pickle lovers are invited to relish in one of this summer’s most flavorful events! The Connecticut Pickle Festival will be a three-day celebration at the Mohegan Sun’s Earth Expo & Convention Center starting Friday, July 25th and lasting through Sunday, July 27th. Whether guests are die-hard dill devotees or sweet gherkin newbies, there’s something briny and bold for everyone at this unique festival. Held at one of the most spectacular entertainment destinations in the United States, the festival will feature a vibrant mix of pickle-themed fun, food, music, and contests. Tickets are on sale now and can be purchased via ctpicklefestival.com. Kids 12 and under are free.
The Connecticut Pickle Festival is New England’s largest pickle event of the year featuring a Pickle Patch where guests can sample 50+ pickle varieties from craft picklers across the country! Throughout the weekend, guests can walk the festival grounds while sipping on pickle martinis and pickle shots, indulge in the food selection where a feast of pickled-themed food items including fried pickles, pickle pizza, pickle shaved ice, pickle fries, pickle topped ice cream, pickle shish kabobs, pickle quesadillas, Kool-Aid pickles, dill pickle kettle corn, and pickle pasta salad will be available, and enjoy live Country, Pop, and Rock-themed performances by awesome musicians. Additionally, Connecticut Pickle Festival’s very own Pickle Pablo Mascot will be in attendance!
“This is more than just a festival — it’s a pickle lover’s paradise,” said Nicole Soulier, Connecticut Pickle Festival Director. “We’re thrilled to host it at Mohegan Sun, where guests can enjoy a weekend of flavor, fun, and endless entertainment.”
The crowd will have two big favorites at the event – The Pickle Eating Contest and the funny fan-favorite Pickle Juice Challenge. Other highlights at Connecticut Pickle Festival include The Great Pickle-Off which is a juried contest for the best homemade pickles, kids’ activities including pickle cornhole, pickle potty, games, and inflatables, and a Pickle Market featuring unique pickle products, artisan foods, and crafts.
For additional information on Connecticut Pickle Festival, visit the Mohegan Sun website.
ABOUT MOHEGAN SUN
Owned by Mohegan, Mohegan Sun is one of the largest, most spectacular entertainment, gaming, dining and shopping destinations in the United States. Situated on 185 acres along the Thames River in scenic Southeastern Connecticut, Mohegan Sun is home to two unique casinos, 1,600 deluxe hotel rooms, two world-class spas, two distinct convention centers, an expo center, a golf course, over 70 shops, restaurants and bars as well as three award-winning entertainment venues including a 10,000-seat Arena. Mohegan Sun is within easy access of New York, Boston, Hartford and Providence and located 15 minutes from the museums, antique shops and waterfront of Mystic Country. More information is available by calling 1.888.226.7711 or visiting mohegansun.com. Connect with us on Facebook, follow us on X and Instagram @mohegansun and view us on YouTube.
The property expands its culinary portfolio with bold new concepts from trusted chefs and hospitality leaders
UNCASVILLE, CT (June 23, 2025) – Mohegan Sun, where world-class entertainment, elevated hospitality and so much more come together under one roof, is delivering a fresh take on destination dining with the introduction of four new venues: The Farm Italy, Beauty & Essex, The Shed Restaurant and SIFT Bake Shop & A.T.Y Bar & Bonbons. Developed in partnership with renowned chefs and hospitality experts, these new offerings solidify Mohegan Sun’s status as a foodie-centric getaway. Each has been designed with the modern traveler in mind, blending standout cuisine and striking design, with easy access to nightlife and entertainment just steps away.
“These openings reflect the depth, creativity and ambition we’re bringing to our culinary strategy,” said Jeff Hamilton, President & General Manager of Mohegan Sun. “From a speakeasy-style supper club to a bakery from a James Beard semifinalist, these concepts have added renewed energy to our destination and are giving guests even more reasons to choose Mohegan Sun.”
The Farm Italy: Design-Led Italian Cuisine Anchored by Scratch Cooking
Led by John Tunney and his accomplished restaurant group, The Farm Italy pays homage to traditional Italian aesthetics with sculptural archways, imported greenery and statement lighting that frames the marble-clad bar and colonnaded dining room.
The kitchen is equally impressive: pastas are house-made, sauces simmered from scratch, and dishes like the Pappardelle Bolognese, Branzino and Cacio e Pepe deliver a refined take on regional comfort fare. A specialty cocktail list rooted in Italian tradition delivers options such as the Strawberry Basil Aperol Spritz and Nero Old Manhattan. Reservations can be made at mohegansun.com/farmitaly[MN1] .
Beauty & Essex: Cult-Favorite Supper Club Arrives in Connecticut
Mohegan Sun is the first property outside a major metro area to house Beauty & Essex, the culinary experience from TAO Group Hospitality and Chef Chris Santos. Discreetly hidden behind a working pawn shop, the space opens into a multi-room arrangement where Japanese whisky, vintage guitars, and glam speakeasy energy collide.
The menu showcases globally inspired dishes with a twist, including the Grilled Cheese & Tomato Soup Dumplings, Wagyu Steak Tartare and Gochujang Salmon. The cocktail program features playful signatures such as the Ice Spice, featuring Mohegan Sun’s exclusive Patrón Reposado, and Earl the Pearl, a crisp vodka-and-tea infusion that balances elegance and edge. Guests can also enjoy brunch on Saturdays and Sundays, with unique offerings like Red Velvet Waffles and Croque Madame Benedict. Reservations are available up to 30 days in advance at mohegansun.com/beauty.
The Shed: Casual Comfort Food with a Chef-Driven Twist
Now open in Mohegan Sun’s Casino of the Earth, The Shed’s first Connecticut location delivers the ambiance that its fans love most: a bright, beach-inspired setting and a menu that spans indulgent to healthy. Helmed by Chef Roberto Baez, the concept introduces a casual-yet-refined eatery designed for guests seeking a high-quality meal in a laid-back setting.
Designed to meet today’s evolving tastes, The Shed provides a fully customizable vegan menu. Diners can enjoy daily brunch service, featuring crowd-pleasers like Chicken & Waffles with habanero honey and Arugula Benedict with chipotle hollandaise.
SIFT Bake Shop & A.T.Y Bar & Bonbons: Award-Winning Pastries and a Bold New Cocktail Experience
Chef Adam Young, a James Beard semifinalist and Food Network’s “Best Baker in America,” brings his coastal Connecticut cult-favorite bakery, SIFT, to Mohegan Sun. Created with his wife and co-owner, Ebbie Young, the expansion reflects their shared vision of bringing “a little delight to everyone,” a hospitality-first approach that has defined the SIFT brand since the couple opened their first bakery in Mystic nearly a decade ago.
The Mohegan Sun location also marks the debut of A.T.Y Bar & Bonbons, an adjacent boutique cocktail and dessert bar presented by Grey Goose. SIFT’s hand-laminated pastries, including the acclaimed Chocolate Croissant, Opera Cake and Pecan Sticky Bun, are made fresh daily. At A.T.Y, guests can enjoy small plates like a dip trio with toasted baguette, alongside hand-crafted cocktails and chocolate bonbons finished with meticulous detail.
Reservations and details about Mohegan Sun’s more than 40 dining venues can be found at mohegansun.com/dining.
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ABOUT MOHEGAN SUN
Owned by Mohegan, Mohegan Sun is one of the largest, most spectacular entertainment, gaming, dining and shopping destinations in the United States. Situated on 185 acres along the Thames River in scenic Southeastern Connecticut, Mohegan Sun is home to two unique casinos, 1,600 deluxe hotel rooms, two world-class spas, two distinct convention centers, an expo center, a golf course, over 70 shops, restaurants and bars as well as three award-winning entertainment venues including a 10,000-seat Arena. Mohegan Sun is within easy access of New York, Boston, Hartford and Providence and located 15 minutes from the museums, antique shops and waterfront of Mystic Country. More information is available by calling 1.888.226.7711 or visiting mohegansun.com. Connect with us on Facebook, follow us on X and Instagram @mohegansun and view us on YouTube.
Local DJs & Bands Take Center Stage on Saturday, August 16th for a Full Day of Live Music, Food, and Fun from 1:00pm to 11:00pm
UNCASVILLE, CT (June 12, 2025) – Get ready to soak up the sounds of summer at the inaugural Backyard Beats, happening Saturday, August 16th on the Sun Patio at Mohegan Sun. From 1:00pm to 11:00pm, this all-day celebration will spotlight an exciting lineup of local bands, bringing high-energy performances and more. Guests can enjoy great music, along with delicious food, refreshing drinks, and an atmosphere that’s perfect for kicking back or dancing the day away.
Tickets are currently available for purchase through Ticketmaster and the Mohegan Sun Box Office. Guests are encouraged to secure their admission in advance, as pricing will increase on the day of the event.
To complement the music, guests can enjoy popular bites from local food trucks, including Hungry Lion and Philly’s, while taking advantage of $4 beer specials available throughout the event. Whether guests come for the music, the food, or the atmosphere, Backyard Beats promises an unforgettable summer experience.
Guests will be able to reserve a fire pit in advance on UrVenue for up to eight guests. Each set within the reservation will be $10 and include at least a 90-minute reservation and cocktail service. Seating is available on a first-come, first-served basis. However, feel free to bring your own chairs! Guests are not permitted to bring coolers or outside food/beverages. Bands and food trucks subject to change.
The full lineup for Backyard Beats is as follows:
1:30pm – 2:00pm: DJ Mikey V 2:00pm – 3:00pm: Jason Ingriselli and the Miles North 3:00pm – 3:30pm: DJ Mikey V 3:30pm – 4:30pm: Souls on Fire 4:30pm – 5:00pm: DJ Mikey V 5:00pm – 6:00pm: Red Light 6:00pm – 6:30pm: DJae Mêlée 6:30pm – 7:30pm: Don’t Tell Lisa 7:30pm – 8:00pm: DJae Mêlée 8:00pm – 9:00pm: The Fake Experience 9:00pm – 9:30pm: DJae Mêlée 9:30pm – 11:00pm: Juice Box
For more information about activities on the Sun Patio, guests can visit mohegansun.com/sunpatio.
ABOUT MOHEGAN SUN
Owned by Mohegan, Mohegan Sun is one of the largest, most spectacular entertainment, gaming, dining and shopping destinations in the United States. Situated on 185 acres along the Thames River in scenic Southeastern Connecticut, Mohegan Sun is home to two unique casinos, 1,600 deluxe hotel rooms, two world-class spas, a golf course, over 70 shops, restaurants and bars as well as three award-winning entertainment venues including a 10,000-seat Arena. Mohegan Sun is within easy access of New York, Boston, Hartford and Providence and located 15 minutes from the museums, antique shops and waterfront of Mystic Country. More information is available by calling 1.888.226.7711 or visiting mohegansun.com. Connect with us on Facebook, follow us on X and Instagram @mohegansun and view us on YouTube.
Mohegan Sun launched The Crafty Slice last summer near The Sun Patio in Casino of the Earth, and is excited to announce a second Crafty Slice location in Casino of the Sky has officially opened. Mohegan Sun will also open a vibrant tropical themed Tiki Bar Pop-Up in the Sky Tower hotel lobby, offering guests even more ways to enjoy summertime drinks and a great vibe. Additionally, Mohegan Sun’s Sun Patio offers guests a relaxing and sleek outdoor bar open Thursday through Sunday!
The new Crafty Slice eatery expands on the popular concept’s signature offerings — a variety of pizza, craft beer, and other delicious food options on the go. The second location features an expanded menu, additional seating, and exclusive summer specials. Highlighted menu options include pizza by the slice starting at $5, from cheese to vegetarian to pepperoni and combo slices with sausage, bacon and meatball. Other grab-and-go offerings include churro bites, Sabrett’s Hot Dogs and the famous Walking Taco.
Complementing this launch is the introduction of an all-new summertime Tiki Bar, located in Mohegan Sun’s Sky Tower lobby. Opening on Thursday, June 26th, The Tiki Bar will play island-influenced tunes and serve exotic cocktails like the Lava Flow (Bacardí Coconut, Fruitful Strawberry, Fruitful Banana, Pineapple & Orange Juice) and The Pineapple Upside-Down Cake (Jim Beam Pineapple Whiskey, Orange Juice, Lemon Sour, Cherry Float). The wine list includes though is not limited to Chardonnay, Sauvignon Blanc and Pinot Noir and highlighted beers include Kona Big Wave Golden Ale and Allagash. Non-Alcoholic options include the Social Mai Tai and Töst (Sparkling White, Cranberry Ginger).
“The Crafty Slice has become one of our most popular late-night quick bite eateries here at Mohegan Sun and we’re certainly thrilled to expand it to Casino of the Sky for guests,” said Chris Greaney, VP of F&B at Mohegan Sun. “Whether you’re craving a slice or a sip at The Tiki Bar opening on June 26th, these new additions are sure to deliver great experiences. A huge thanks goes out to our dedicated F&B team and our hardworking Entertainment team that helped create this exciting Island-themed Pop-up at Mohegan Sun’s Sky Tower lobby.”
Mohegan Sun’s second Crafty Slice location is now open in Casino of the Sky, located near The Cabaret Theatre. Hours are Wednesday – Thursday, 5:00pm – Midnight; Friday and Saturday late afternoon through 3:00am and on Sundays, Noon to 9:00pm.
The Tiki Bar will be open from June 26th through September 12th, Thursday through Monday! For more info on menus and specific hours of operation, visit mohegansun.com/tikibar
The Sun Patio at Mohegan Sun is a fully upgraded outdoor attraction that in addition to a state-of-the-art stage for concerts and festivals throughout the warmer months, features a beautiful deck and full bar featuring drinks like Downeast Liquid Luck, The Mohegan Sun and Two Roads Brewing popular Jackpot Juice Hazy IPA, and the alcohol-infused ice cream offering known as Frosty Fusions.
Dining across Mohegan Sun has had a variety of exciting openings and upgrades over the past year. Highlights include the debut of the property’s second TAO brand, Beauty & Essex, known for its speakeasy-style hidden entrance, as well as the arrivals of Sift Bake Shop and A.T.Y Bar & Bonbons. In the fall, The Shed, opened inside Casino of the Earth, offering a scratch kitchen serving up the perfect menu of brunch, lunch and dinner. Most recently BALLO Italian Restaurant, located next to The Shed, was completely reimagined as The Farm Italy, ushering in a new era of Italian dining at Mohegan. Both The Shed and The Italy are operated in partnership with renowned restaurateur John Tunney.
ABOUT MOHEGAN SUN
Owned by Mohegan, Mohegan Sun is one of the largest, most spectacular entertainment, gaming, dining and shopping destinations in the United States. Situated on 185 acres along the Thames River in scenic Southeastern Connecticut, Mohegan Sun is home to two unique casinos, 1,600 deluxe hotel rooms, two world-class spas, two distinct convention centers, an expo center, a golf course, over 70 shops, restaurants and bars as well as three award-winning entertainment venues including a 10,000-seat Arena. Mohegan Sun is within easy access of New York, Boston, Hartford and Providence and located 15 minutes from the museums, antique shops and waterfront of Mystic Country. More information is available by calling 1.888.226.7711 or visiting mohegansun.com. Connect with us on Facebook, follow us on X and Instagram @mohegansun and view us on YouTube.
