Mohegan Sun Rolls Out Luxury Hotel Takeover Presented by Moët & Chandon for Valentine’s Day

Guests can also celebrate their favorite sweethearts with dining & retail specials across property

UNCASVILLE, CT (February 5, 2024) – It’s Valentine’s Day at Mohegan Sun, and guests are sure to fall in love with dining and retail specials that are offered across property! This year’s Valentine’s Day specials also include an exclusive, luxury hotel takeover presented by Moët & Chandon.

Moët Suite Takeover
Mohegan Sun welcomes guests to revel in a world of romance with the ultimate escape – an exclusive hotel takeover presented by Moët and Chandon. This truly unparalleled experience in a beautifully romantic, cozy, winter-themed room is guaranteed to make every moment extraordinary! Booking dates are available now through Saturday, March 2nd, pending availability.

Moët Moments Hotel Package: This extravagant hotel package includes a luxury suite accommodation embellished with lavish Moët and Chandon décor (including rose petals on the bed), plus two bottles of champagne, souvenir glassware, a decadent assortment of chocolates, and in-room Sweetheart Breakfast for Two.

Champagne Dreams Hotel Package: The illustrious Champagne Dreams package includes an overnight stay at Mohegan Sun, one bottle of Moët and Chandon champagne, souvenir glassware, a decadent assortment of chocolates and in-room Sweetheart Breakfast for Two.

Dining & Retail Specials
All dining and retail specials are valid Wednesday, February 14th unless otherwise specified.

Mohegan Sun’s ultra-lounge novelle is starting Valentine’s Day early with the Sweetheart Special Surf & Turf Dinner for Two. Guests can devour an 8-oz. New York strip steak, mashed Boursin Yukon potatoes, sautéed broccolini and three grilled shrimp tossed in a demi-glace for $100. Pair the delicious meal with a Chocolate-Covered Strawberry Martini for $16, or half bottles of Moët & Chandon for $40 each. The Valentine’s Day Special at novelle is available from 5:00pm – 10:00pm on Thursday, February 8th through Saturday, February 10th and Thursday, February 15th through Saturday, February 17th. Reservations are available via OpenTable at novellemohegan.com.

BALLO Italian Restaurant is also kicking off the holiday a little early with dining specials that run from Friday, February 9th through Thursday, February 15th. Specials include Frutti di Mare, made of house-cured salmon, braised octopus, Sicilian blood orange and Calabrian chili for $22, and a special Surf & Turf made with an 8-oz. filet mignon, burro bianco poached lobster and roasted asparagus for $72. For dessert, guests can enjoy strawberry & white chocolate cannoli for $12.

Over at Todd English’s Tuscany, guests can enjoy an Arugula Avocado Salad for $16, made with baby arugula, sliced avocado, halved grape heirloom tomatoes, pine nuts, Parmesan cheese and topped with a refreshing lemon vinaigrette. Specials also include Lobster Ravioli with black truffle cream, fried shallots and chives for $40, and Steak Frites, complete with a 10-oz. hanger steak, skin-on fries and hollandaise for $45.

Those looking for a lavish dining experience can look no further than Michael Jordan’s Steak House. Roasted Oysters with Parmesan breadcrumbs, black garlic truffle butter and pickled beets are available for $22, and the main course is Chateaubriand for Two, featuring 30-day butter-aged 22-oz. filet mignon paired with a truffled pomme puree and mushroom bordelaise for $130. Toast to the night with Vollereaux Brut champagne for two for $25.

Next door at MJ23 Sports Bar & Grill, guests can enjoy a classic surf & turf, complete with a 7-oz. filet mignon, a 6-oz. lobster tail, sweet mashed potatoes, green beans and a red wine sauce for $65. Dessert is a rich chocolate lava cake served with chocolate ice cream and caramelized raspberries for $15. Seal the meal with Cupid’s Kiss, a special Valentine’s Day cocktail made with Van Gogh vanilla vodka, strawberry purée, Mozart chocolate strawberry liqueur and a graham cracker rim for $16.

Sol Toro is also offering their delicious version of Surf & Turf, complete with a 10-oz. New York strip steak, shrimp enchilada and chipotle cream for $55. For dessert, guests can devour the Banana Chocolate Cake, an upside-down banana cake, topped with vanilla ice cream and bourbon caramel for $13. The Valentine’s Day cocktail at Sol Toro is the Apasionado del Corazón, made with Corazón Blanco, Passoã (passionfruit liquor), fresh lime juice and agave for $16.

Lansdowne Irish Pub & Music House is serving up their special Marry Me Chicken – sautéed chicken in a sun-dried tomato cream sauce with spinach, bell peppers, Parmesan cheese and fresh basil over a bed of spaghetti for $26. Lansdowne Irish Pub & Music House’s version of Surf & Turf includes a 14-oz. New York strip steak topped with chimichurri sauce, a 6-oz. lobster tail, roasted potatoes and Brussels sprouts for $70. Dessert is Fried Ice Cream consisting of deep-fried ice cream coated in Corn Flakes, topped with strawberry compote, chocolate rings and whipped cream for $12.

A prix fixe dinner for two at Jasper White’s Summer Shack is $100 and starts with the choice of a shareable appetizer. Options include Cocktail Shrimp, Mussels with white wine, garlic and herbs, Rhode Island Style Calamari served with cherry peppers and garlic butter, or Sesame Crusted Tuna served with daikon radish and bang bang sauce. Next up is a choice of either a mixed green salad with house vinaigrette or a cup of chowder. For the entrée, options include Shack Baked Stuffed Shrimp served with lobster sauce and white rice, Grilled Tenderloin Steak Tip Frites topped with garlic butter and served with fries, Grilled Salmon with a side of roasted herb potatoes, grilled asparagus and beurre blanc, and Herb Roasted Chicken with mashed potatoes, broccoli and gravy. Shareable dessert is either a chocolate brownie sundae or cheesecake topped with fresh strawberries. The price of dinner for two at Jasper White’s Summer Shack does not include gratuity or tax.

The Valentine’s Day special at Sushi Koya is $60 and includes Edamame, the Salmon Lover (or Tuna Lover), a Traditional Maki Roll (excluding Rainbow, Dragon and Soft-Shell Crab), two Dinosaur Eggs and four pieces of Sashimi (Chef’s Choice). Guests can add a carafe of house sake for $6. The Valentine’s Day special at Sushi Koya is dine-in only, and the price does not include gratuity or tax.

Guests celebrating Valentine’s Day at Johnny Rockets can enjoy buy one get one free appetizers and strawberry milkshakes (restrictions may apply).

Those looking for a sweet treat can stop by Hash House A Go Go for their light & fluffy Red Velvet Pancake, topped with cream cheese frosting and finished with powdered sugar. The Red Velvet Pancake is $12.99 for the regular size and $18.99 for the Red Velvet Pancake Tractor. Chocolux, located in The Shops at Mohegan Sun, has the Valentine’s Day staple, Chocolate-Covered Strawberries, available while supplies last. Vegan, gluten-free, nut-free and sugar-free chocolates are also available at Chocolux. The Crafty Stir Café is offering Chocolate-Covered Strawberry Cupcakes for $6.50 each and Sweetheart Donut Holes for $1 each.

Guests who want to pick up something special for their Valentine at The Shops at Mohegan Sun can also take home a free gift! Stop at Le Creuset for a free set of 4 Heritage Mugs with $275 purchase. At Swarovski, guests can receive a mobile phone holder with a purchase of $250 or more. Both offers are valid now through Wednesday, February 14th, or while supplies last. Guests are encouraged to visit Le Creuset and Swarovski for complete details.

For more information about Valentine’s Day, visit the Mohegan Sun website.

ABOUT MOHEGAN SUN
Owned by Mohegan, Mohegan Sun is one of the largest, most spectacular entertainment, gaming, dining and shopping destinations in the United States.  Situated on 185 acres along the Thames River in scenic Southeastern Connecticut, Mohegan Sun is home to two unique casinos, 1,600 deluxe hotel rooms, two world-class spas, a golf course, over 70 shops, restaurants and bars as well as three award-winning entertainment venues including a 10,000-seat Arena. Mohegan Sun is within easy access of New York, Boston, Hartford and Providence and located 15 minutes from the museums, antique shops and waterfront of Mystic Country. More information is available by calling 1.888.226.7711 or visiting mohegansun.com. Connect with us on Facebook, follow us on X and Instagram @mohegansun and view us on YouTube.

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Restaurant Week Returns to Mohegan Sun

Enjoy delectable dining specials between January 21st – 25th at select restaurants across property

UNCASVILLE, CT (December 28, 2023) – Mohegan Sun’s annual Restaurant Week is back, and guests can enjoy mouthwatering dining specials for a five-day stretch from Sunday, January 21st through Thursday, January 25th.  Restaurants including, but not limited to, BALLO Italian Restaurant, Michael Jordan’s Steak House, Todd English’s Tuscany and TAO Asian Bistro & Lounge will be getting in on the Restaurant Week action by offering can’t-miss dining specials.

Guests can enjoy Restaurant Week at BALLO Italian Restaurant with a three-course meal option for $45 per person. For the first course, guests can choose either a Caesar Salad with Parmigiano and croutons, an Arugula Salad with pine nuts, shaved Parmigiano and lemon, or Meatballs made with Pomodoro, pecorino, basil and mozzarella. The second course gives guests the option of Chicken Francese made with sautéed spinach, roasted garlic, grilled lemon and white wine, Campanella alla Vodka served with stracciatella, Salmon served with roasted Brussels, butternut squash, almonds and Calabrian honey or Eggplant Parmigiana made with mozzarella, pomodoro and basil. For the third course, enjoy a Vanilla and Chocolate Chip Cannoli.

The Lansdowne Irish Pub & Music House’s Restaurant Week specials include an Irish Trio consisting of house made shepherd’s pie, corned beef & cabbage, banger sausage and soda bread for $36 and Corned Beef & Cabbage Spring Rolls made with corned beef, cabbage, carrots, Swiss cheese and Thousand Island dressing for $16. Additionally, guests can enjoy a 20 oz. Guinness for $15.

The featured specials over at MJ23 Sports Bar & Grill include a $19 3-Pointer featuring a half garlic bread, half-pound wings and two spring rolls. Other specials include a 14 oz. BBQ Rubbed Prime Rib served with mashed potatoes, smoked onion jus and horseradish cream for $42 and a $6 23 oz. Bud Light Draft.

At Michael Jordan’s Steak House, guests can dig into a 42 oz. Tomahawk Steak served with steak sauce and fries for $99 or Beef Satay served with Crying Tiger Sauce for $16.

Sol Toro is getting in on the Restaurant Week action with Mix & Match Tacos where guests can choose two or three tacos for $4.50 each; taco options include Fried Cod Fish with Aji mayo and slaw, Pork Carnitas with Sol Toro salsa, cilantro and onion, Fried Chicken with Habanero tomatillo salsa, cilantro and onion, Mexicali Chicken with Guacasalsa and pico de gallo and a Bean Taco made with pinto beans, tomato, lettuce, cheddar cheese and cilantro line crema. Additionally, Sol Toro will feature a Chicken Fried Rice Bowl made with Chipotle chicken, soy chili, roasted garlic and a fried egg for $22 and a Frozen Margarita Flight for $10.

Jasper White’s Summer Shack will offer a three-course meal for $55 per person. For the first course, guests can choose either a Mixed Greens Salad with House Vinaigrette, a cup of New England Clam Chowder or a cup of Spicy Bermuda Fish & Crab Chowder. For the second course, dive into either a 1 lb. Pan-Roasted Lobster served with butter, bourbon, white wine, chervil, shallots and corn on the cob, a Seafood Fra Diavola with Linguini, lobster, shrimp and squid in a spicy red sauce or Grilled Tenderloin Steak Tips served with sautéed mushrooms, garlic broccoli, mashed potatoes and peppercorn cream sauce. For the third course, guests can enjoy a house made dessert.

Sushi Koya is set to offer a special three course meal for $40 per person. For the first course, guests can choose between a Kani Salad or Seaweed Salad. Options for the second course include Dinosaur Eggs consisting of spicy tuna wrapped in avocado, a Sushi Appetizer featuring five pieces of raw fish (Chef’s choice) served with rice or Pork Gyoza. The third course features a selection of one the following: Chef’s Special Roll, Dancing Eel (spicy lobster topped with eel and avocado and kabayaki sauce), Black Samurai (spicy tuna and avocado topped with black pepper tuna, scallion, tobiko and kabayaki sauce), Mermaid (Kano, shrimp and avocado topped with seared spicy salmon, tobiko and spicy mayo), Koya Roll (shrimp tempura and cucumber topped with spicy tuna, kabayaki sauce and tobiko), Volcano Roll (spicy tuna, cucumber, avocado and tempura crunch with kabayaki sauce and spicy mayo) or Salmon Lover (spicy salmon and mango with spicy mayo sauce and crunch).

At Todd English’s Tuscany, foodies can enjoy Restaurant Week with a three-course meal for $50 per person from 5:00pm – close on Monday, January 22nd through Wednesday, January 24th. For the first course, guests can pick among an Autumn Salad consisting of Arcadia mix, double smoked bacon lardons, dried cranberries, Granny Smith apples, pecans, gorgonzola cheese and pomegranate vinaigrette or a Caesar Salad featuring Little Gem lettuce, Tuscan croutons and eggless Caesar dressing or lastly, a house made Lobster Bisque consisting of Maine lobster meat, roasted fennel and chives. For the second course, choose a house made Butternut Squash Ravioli with brown butter, sage and toasted pepitas or a 6 oz. Bone-In Pork Chop served with braised Napa cabbage and Granny Smith apples, silk potatoes and apple butter or a 4 oz. Salmon Florentine served with roasted root vegetables, parsnip puree and lemon butter. For the third course, guests can enjoy a selection of Sorbet Gelato with Chocolate Biscotti or Tiramisu with Coffee Ganache and Chocolate-Covered Espresso Beans.

Restaurant Week at Tao Asian Bistro & Lounge will take place from 5:00pm – close on Monday, January 22nd through Wednesday, January 24th with the featured special being a Pu-Pu Platter consisting of one piece of Crispy Tuna, one piece of Satay Bass, one piece of Chicken Satay, one piece of Gyoza and one Lollipop Wing for $30.

Available from 5:00pm – 8:00pm during Restaurant Week, Johnny Rockets will offer two burgers, one side and two shakes for $30.

For the full list of Restaurant Week dining specials, visit the Mohegan Sun website.

Restaurant Week takes place the week leading up to Mohegan Sun’s 20th Annual Sun Wine & Food Fest which will feature a vibrant and immersive experience where wine enthusiasts come together to explore and discover a world a flavors. For additional information and to purchase tickets, visit mohegansun.com/swff.

ABOUT MOHEGAN SUN

Owned by Mohegan, Mohegan Sun is one of the largest, most spectacular entertainment, gaming, dining and shopping destinations in the United States.  Situated on 185 acres along the Thames River in scenic Southeastern Connecticut, Mohegan Sun is home to two unique casinos, 1,600 deluxe hotel rooms, two world-class spas, a golf course, over 70 shops, restaurants and bars as well as three award-winning entertainment venues including a 10,000-seat Arena. Mohegan Sun is within easy access of New York, Boston, Hartford and Providence and located 15 minutes from the museums, antique shops and waterfront of Mystic Country. More information is available by calling 1.888.226.7711 or visiting mohegansun.com. Connect with us on Facebook, follow us on X and Instagram @mohegansun and view us on YouTube.

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Mohegan Sun to Open New Restaurant “The Shed Restaurant” in Spring 2024

American comfort food restaurant by high-profile creator of
BALLO Italian Restaurant set to open across from Frank Pepe’s Pizzeria Napoletana next year

UNCASVILLE, CT (December 14, 2023) – Mohegan Sun, one of the world’s leading integrated entertainment resort destinations, is pleased to announce The Shed Restaurant, a new restaurant concept by celebrated restaurateur, John J. Tunney III. This new dining offering will be located in Casino of the Earth, adjacent to Tunney’s other renowned dining offering BALLO Italian Restaurant and across from Frank Pepe’s Pizzeria Napoletana. The 8,100 square-foot space is set to open in Spring 2024.

“We are very excited to welcome The Shed Restaurant to our excellent lineup of dining offerings at Mohegan Sun,” said Jeff Hamilton, president and general manager of Mohegan Sun. “Our friends at BALLO Italian Restaurant are known for delivering fresh, authentic, Italian cuisine, plus amazing service and an incredible atmosphere, so we look forward to expanding on this partnership and experiencing their delicious take on American comfort food.”

“We are thrilled to have another one of our top brands become a part of the extraordinary culinary offerings at Mohegan Sun,” said John J. Tunney III. “The Shed Restaurant is a concept that has taken off like wildfire in New York, and we cannot wait to bring the experience to our friends in Connecticut. The Shed truly has something for everyone, any time of the day, who comes to visit the exceptional attractions at Mohegan Sun.”

The Shed Restaurant offers a bright take on American comfort food (including items that are gluten-free, vegetarian, or can be easily modified to be vegan) and features a scratch kitchen with a robust list of specialty brunch, lunch and dinner options—from the indulgent to the healthful. The Shed Restaurant’s enticing dining menus are only made better by the ultra-friendly team and rustic beach-chic ambiance that incorporates warm textured woods, pops of color and intriguing works of art.

Popular menu items include Skillet Mac & Cheese topped with corn, jalapeños, bacon and green onion, Glazed Salmon paired with Brussels sprouts, sweet potatoes, & shallots, topped with a sweet mustard glaze, and the savory Chicken & Waffles with spicy habanero honey on the side. Gluten-free options include a hearty Breakfast Bowl, complete with two poached eggs, avocado, homefries, spinach, onions, corn, jalapeños and a chipotle hollandaise, Arugula Roasted Tomato Benedict served with delicious home fries, and The Shed Bowl made with roasted chicken, arugula, radish, sweet potatoes, wild rice, sunflower seeds, mushrooms, goat cheese and a spiced honey vinaigrette.

The Shed Restaurant was established in 2017, and the Mohegan Sun location joins sister locations in Huntington, NY, West Sayville, NY, Plainview, NY and Westbury, NY.

ABOUT MOHEGAN SUN

Owned by Mohegan, Mohegan Sun is one of the largest, most spectacular entertainment, gaming, dining and shopping destinations in the United States.  Situated on 185 acres along the Thames River in scenic Southeastern Connecticut, Mohegan Sun is home to two unique casinos, 1,600 deluxe hotel rooms, two world-class spas, a golf course, over 70 shops, restaurants and bars as well as three award-winning entertainment venues including a 10,000-seat Arena. Mohegan Sun is within easy access of New York, Boston, Hartford and Providence and located 15 minutes from the museums, antique shops and waterfront of Mystic Country. More information is available by calling 1.888.226.7711 or visiting mohegansun.com. Connect with us on Facebook, follow us on X and Instagram @mohegansun and view us on YouTube.

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Skip the Cooking and Celebrate Thanksgiving With Dining Specials at Mohegan Sun

Mohegan Sun also set to offer Black Friday and Cyber Monday Hotel Flash Sales

UNCASVILLE, CT (November 3, 2023) – It’s that time of the year again; Thanksgiving arrives on Thursday, November 23rd and so do the mouthwatering dining specials at Mohegan Sun. Guests can enjoy a special meal on Thanksgiving at Michael Jordan’s Steak House, TAO Asian Bistro & Lounge, Todd English’s Tuscany and more. Additionally, Mohegan Sun will be offering Black Friday and Cyber Monday Hotel Flash Sales where guests can secure up to 50% off their stay!

TAO Asian Bistro & Lounge will be open from Noon – 7:00pm and will feature Roasted Duck Dumplings made with Szechuan garlic gravy, spiced fig and plum chutney for $25.

Over at Todd English’s Tuscany, guests can enjoy a special Thanksgiving prix fixe menu for $50. For the first course, guests will enjoy wood-roasted pear and gorgonzola salad, candied walnuts, pomegranate reduction, arugula and balsamic vinaigrette. The main course features sage-brined turkey, sausage potato stuffing, roasted root vegetables, a sweet potato topped with pecan crumble, and bacon Dijon Brussels. Last but not least, pecan bread pudding with vanilla gelato will be the featured dessert.

From 4:00pm – 9:00pm on Thanksgiving Day and Noon – 9:00pm on Sunday, November 26th, BALLO Italian Restaurant will feature a Beef Tartare appetizer for $24 which consists of hand-cut filet mignon, lemon, garlic, fresh-shaved black truffle and Parmesan-Reggiano crisp. Baked Clams Oreganata ($18) will also be offered as an appetizer and is made with Littleneck clams, lemon, garlic, oregano herb butter and toasted breadcrumbs. For an entrée, guests can enjoy Pappardelle and Confit Duck Ragu served with cremini mushrooms, roasted garlic and gorgonzola brûlée figs for $45.

Michael Jordan’s Steak House is set to be open from 3:00pm – 8:00pm and will offer a special three-course meal for guests to indulge in. Squash Empanadas, consisting of Kabocha squash, goat cheese and cilantro-mint sauce, will be the featured appetizer for $15. For the main course, guests can enjoy a Classic Turkey Dinner for $34 which includes slow-roasted turkey, haricot verts, stuffing, gravy, red bliss mashed potatoes and cranberry sauce. For dessert, Apple Crisp will be served with maple bourbon ice cream for $14. Right next door, MJ23 Sports Bar & Grill will be open from Noon to 8:00pm and will also feature the Classic Turkey Dinner for $34. Before the turkey dinner, guests can enjoy Cauliflower Cheddar Soup served with aged cheddar croutons for $12. To finish off a great meal, MJ23 Sports Bar & Grill will offer Pumpkin Chocolate Pie for $14 which is made with milk chocolate ganache and cocoa crust.

Guests can head over to The Lansdowne Irish Pub & Music House to enjoy a special three-course Thanksgiving meal. To start, guests will indulge in Turkey Sliders consisting of house roasted turkey breast, cheddar cheese and horseradish cranberry sauce on a brioche bun for $15. The featured main course will be a Roasted Turkey Dinner served with house roasted turkey breast, mashed potatoes, turkey gravy, cranberry sauce, sauteed peas, green beans, cauliflower and apple stuffing for $32. To finish, The Lansdowne Irish Pub & Music House will feature a specialty dessert for $12.

Available for a limited time at Frank Pepe’s Napolitano Pizzeria, guests can celebrate Thanksgiving with the hearty Patata Rustica, a brand-new pizza creation that debuts as this fall’s seasonal special at Frank Pepe’s. The Patata Rustica combines the rich flavors of whole-milk mozzarella cheese, seasoned potatoes, savory bacon, asiago cheese, a sprinkle of grated Pecorino Romano and a drizzle of olive oil, all on Frank Pepe’s iconic dough.

From Friday, November 24th through Monday, November 27th, Mohegan Sun will roll out the Black Friday Hotel Flash Sale, which will give guests an opportunity to receive 25% off a one-night stay or 40% off a two-night stay, redeemable through Wednesday, January 31st. Additionally, from Monday, November 27th through Wednesday, December 6th, Mohegan Sun will offer a Cyber Monday Hotel Flash Sale where guests can save up to 40% off when booking a stay in January and February and 50% off for stay dates in March and April. Blackout dates will apply. In order to receive both of these offers, guests must be subscribed to Mohegan Sun’s email list.

For the full list of Thanksgiving dining specials, visit the Mohegan Sun website.

ABOUT MOHEGAN SUN

Owned by Mohegan, Mohegan Sun is one of the largest, most spectacular entertainment, gaming, dining and shopping destinations in the United States.  Situated on 185 acres along the Thames River in scenic Southeastern Connecticut, Mohegan Sun is home to two unique casinos, 1,600 deluxe hotel rooms, two world-class spas, a golf course, over 70 shops, restaurants and bars as well as three award-winning entertainment venues including a 10,000-seat Arena. Mohegan Sun is within easy access of New York, Boston, Hartford and Providence and located 15 minutes from the museums, antique shops and waterfront of Mystic Country. More information is available by calling 1.888.226.7711 or visiting mohegansun.com. Connect with us on Facebook, follow us on X and Instagram @mohegansun and view us on YouTube.

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Celebrate Father’s Day With Mohegan Sun

Treat Dad to a special day on Sunday, June 18th

UNCASVILLE, CT (June 9, 2023) – Celebrate Dad by taking him to enjoy Father’s Day dining and retail specials at Mohegan Sun, offered on Sunday, June 18th. Popular restaurants like Michael Jordan’s Steak House, SolToro, BALLO Italian Restaurant and more are inviting guests to bring Dad to Mohegan Sun for a special meal. Retail outlets such as Chocolux, Le Creuset and Sunglasses are all great options to purchase the perfect gift for Dad.

Guests who spend Father’s Day with Michael Jordan’s Steak House can start off with Beef Tartare consisting of prime sirloin, mustard, horseradish and bone marrow for $25. For dinner, enjoy a Bone-In Prime Rib made with a BBQ rub and served with cream corn and brown gravy for $65. Right next door to Michael Jordan’s Steak House is MJ23 Sports Bar & Grill, who is featuring a Cowboy Steak made with stout BBQ sauce and onion rings on the side for $59.

SolToro is serving up a special meal featuring a Fajita Trio this Father’s Day. This meal consists of chimichurri filet mignon, Cincoro tequila shrimp, ancho-rubbed chicken, onions, peppers, roasted corn and mushrooms for $45.

BALLO Italian Restaurant will be offering a special Surf and Turf consisting of an 18 oz. bone-in ribeye, crab oscar raviolo and roasted potatoes for $98. For dessert, guests can enjoy Bananas Foster with Don Picco spiced rum for $18.

Hash House A Go Go has multiple options for this special day. Guests can start off with a Manmosa, the beer drinker’s version of the infamous mimosa, which consists of Michelob Ultra, vodka and fresh orange juice for $20.99. The second drink special is a Nacho-Rita, which allows guests to get the best of both worlds! This drink features tequila and vodka-infused V8 with pickled jalapeños and Tabasco, topped with a nacho cheese corn chip rim and a whole jalapeño as a garnish for $20.99. Celebratory eats include the Father’s Day Waffle, a bacon waffle topped with house-made candied pecans and served with butter and syrup for $14.99. The last Father’s Day special at Hash House A Go Go is Country Fried Steak and Eggs for $21.99. This dish features a 10 oz. breaded steak, fried to perfection and served with mashed potatoes, a biscuit, and a choice of eggs, all covered in house-made country gravy.

Guests are also invited to Mohegan Sun to purchase the perfect gift for Dad. The Shops at Mohegan Sun have a variety of retail options to choose from for Father’s Day!

A Frank Pepe Pizzeria Napoletana gift card is the perfect gift for Father’s Day! Simply download the Frank Pepe App (available via the App store and the Google Play Store) and purchase Dad the gift of great taste so he can indulge in his favorite pies!

Dads like chocolate too! Guests can stop at Chocolux to pick up a treat for Dad. At Le Creuset, guests can pick up a Deep Round Grill for 30% off. This offer is valid June 1st – June 28th while supplies last. Buy Dad the perfect shades at Sunglasses with15% off any purchase on Father’s Day.

All in for Dad! Pick up a Mohegan Sun branded gift at the brand new Online Shop!

Mohegan Sun’s digital gift card program, powered by eGIFTIFY, is having a summer BOGO sale. For every $100 spent on a Mohegan Sun digital gift card (up to $500), receive a free $20 bonus digital gift card. Receive a $20, $40, $60, $80 or $100 bonus digital gift card with a purchase of a $100, $200, $300, $400 or $500 digital gift card respectively. This offer is valid from 10:00am on Monday, June 12th through 11:59pm on Sunday, June 18th. Mohegan Sun gift cards can be used for shopping, dining and entertainment and are accepted at the luxurious hotel at Mohegan Sun, including Mandara Spa, Mohegan Sun Golf Club and Mohegan Sun’s Mobil Gas Station & Convenience Store.

10 Years & Still Lit! Bring Dad to celebrate a decade’s worth of the best in barbecue at Sun BBQ Fest during Father’s Day weekend. Prepare for incredible food, cold beer, hand-crafted cocktails, an immersive new experience by Mohegan Digital and incredible performances by international Country artist Kameron Marlowe and American Idol star HunterGirl. Plus, Coca-Cola Racing Family Legend and 2020 NASCAR Hall of Famer Bobby Labonte will be at Sun BBQ Fest on Saturday, June 17th for a special meet & greet from 1:00pm – 3:00pm! Free autographs and photo opportunities will be available on a first-come, first-served basis. Guests must purchase a ticket to Saturday’s Sun BBQ Fest to access the meet & greet. Tickets for Sun BBQ Fest are $15 for the Saturday ticket and $10 for the Sunday ticket, and on sale now via ticketmaster.com.

For more information about Father’s Day celebrations, visit the Mohegan Sun website.

 

ABOUT MOHEGAN SUN
Owned by Mohegan, Mohegan Sun is one of the largest, most spectacular entertainment, gaming, dining and shopping destinations in the United States.  Situated on 185 acres along the Thames River in scenic southeastern Connecticut, Mohegan Sun is home to two unique casinos, 1,600 deluxe hotel rooms, two world-class spas, a golf course, over 70 shops, restaurants and bars as well as three award-winning entertainment venues including a 10,000-seat Arena. Mohegan Sun is within easy access of New York, Boston, Hartford and Providence and located 15 minutes from the museums, antique shops and waterfront of Mystic Country. More information is available by calling 1.888.226.7711 or visiting mohegansun.com. Connect with us on Facebook, follow us on Twitter and Instagram @mohegansun, view us on YouTube and find us on Snapchat at username MoheganSun.

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